tomatoes (assorted varieties, including yellow and/or heirlooms), sliced or cut into wedge
small grape tomatoes, cut in half
thinly sliced sweet onion
How To Make
In small bowl, beat dressing ingredients with wire whisk until well blended.
On large platter, arrange tomatoes and onion. Drizzle dressing over tomatoes and onion. Sprinkle with basil, parsley and oregano.
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