Tofu Salad

Tofu Salad Recipe

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Sheri Chong


Easy to make and tastes great


★★★★★ 1 vote

30 Min
15 Min


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1 pkg
firm tofu, drained and cubed
1 can(s)
salmon or tuna, drained and flaked
1 large
tomato, diced
1 small
onion, chopped
1 pkg
bean sprouts or alfafa sprouts
1 bunch
watercress, cut in 1-1/2" pieces
1/2 c
green onions, chopped
1/2 c
salad oil
3 clove
garlic, minced
3/4 c
soy sauce
2 Tbsp
sesame oil, optional

How to Make Tofu Salad


  • 1Layer ingredients in a pan in the following order: tofu, salmon, tomato, onion, sprouts, watercress and 1/4 cup green onions.
  • 2In a small saucepan, combine salad oil, garlic, soy sauce and sesame oil and bring to a boil. Remove from heat and cool. Add remaining green onions and pour dressing over tofu mixture before serving. Toss well.

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About Tofu Salad

Course/Dish: Other Salads

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