thai coleslaw
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I found a copy cat recipe for a Thai coleslaw I like to order at a restaurant. I've changed the recipe to suit my tastes. The original recipe has soba noodles in it,you can add them if you like. You can also use green cabbage if Napa is not available.
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(1 rating)
Ingredients For thai coleslaw
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1/3 c rice vinegar
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1/4 c sugar
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1 t. sambal
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4 t. lime juice
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2 t. canola oil
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1/2 t. salt
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10 c napa cabbage,about 1 head
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1c carrot,shredded (1 whole)
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1/2 c zucchini,shredded (1/2 medium)
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1 c dry roasted unsalted peanuts
How To Make thai coleslaw
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1Mix vinegar,sugar,sambal,lime juice,oil and salt together. Microwave 3-60 seconds to dissolve sugar and salt. Set aside. Combine remaining ingredients well,pour enough dressing to coat salad,toss. Chill at least 4 hours or overnight.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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