Texas Caviar,My Version

Texas Caviar,my Version

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Leanne D.

By
@kitchenkaterer

This is a simple delicious dish I've been making for many years.I don't remember where the recipe came from.
I serve it with tortillas chips as a dip or as a salad.
I thought I would share it here.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

  • ·
    1/2 onion, minced
  • ·
    2 med. tomatoes,minced 7 drained
  • ·
    1/2 c cilantro, minced
  • ·
    1 green bell pepper, minced
  • ·
    4 green onions, minced
  • ·
    2 cans (14 oz) black eye peas, drained
  • ·
    8 oz kraft zesty italian dressing
  • ·
    1 jalapeno, minced

How to Make Texas Caviar,My Version

Step-by-Step

  1. Add all ingredients in a large bowl, mix well.Chill several hours or overnight.

Printable Recipe Card

About Texas Caviar,My Version

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American



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