Tasty Corn Salad

Tasty Corn Salad

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Claudia McClaran

By
@cjmcclaran

Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those recipes here so that they will not be lost. This recipe was submitted by Donna Whaley.

Rating:

☆☆☆☆☆ 0 votes

Serves:
4 to 6
Method:
Stove Top

Ingredients

  • 1 can(s)
    (17 oz) whole kernal corn
  • 1 pkg
    (3 oz) cream cheese
  • 1 can(s)
    (4 oz) diced green chilies
  • 1/4 c
    sliced green onions
  • 1/4 c
    chopped red bell pepper or chopped pimentos

How to Make Tasty Corn Salad

Step-by-Step

  1. Drain corn, retaining 2 tablespoons of the juice.
  2. Combine the corn liquid with the cream cheese in a saucepan. Heat and blend until smooth.
  3. Stir in remaining ingredients.

Printable Recipe Card

About Tasty Corn Salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American




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