Sweet and Sour Squash Salad
Rating:
★★★★★ 1 vote5
Serves:
8
Prep:
12 Hr
Method:
Refrigerate/Freeze
Ingredients
-
2yellow squash, sliced thinly
-
2zucchini, sliced thinly
-
1 ccelery, chopped fine
-
1 cred onion, chopped fine
-
1/2 cgreen bell pepper, chopped fine
-
1 can(s)cannelini beans, rinsed and drained
-
DRESSING
-
3/4 csugar
-
1/4 capple cider vinegar
-
1/4 colive oil
-
2 Tbspranch salad dressing mix
-
1/2 tspsalt
-
1/2 tspblack pepper
How to Make Sweet and Sour Squash Salad
- Combine all vegetables in large salad bowl.
- Combine dressing ingredients in a bowl and whisk until sugar is dissolved.
- Pour over salad and toss well. Refrigerate 12 hours before serving. Serve with slotted spoon.