sunflower salad

Name: SUNFLOWER SALAD
Prep time: 30 min
Ingredients: ## SALAD INGREDIENTS; 1 package(s) dole coleslaw mix; 2 package(s) ramen noodles, roasted chicken; 1 bunch(es) green onions; 2 cup(s) sunflower seeds; ## DRESSING; 1 cup(s) canola oil; 1/3 cup(s) sugar; 2 tablespoon(s) vinegar; 2 package(s) seasoning from ramen noodles

(1 RATING)

38 Pinches

BONITA VOGEL

MANDAN, ND

Updated on Nov 7, 2011

VERY EASY AND TASTES WONDERFUL, I MAKE THIS EVERY OCCASION THAT I CAN, IT IS DELICIOUS, I GOT THIS FROM MY SISTER DARLENE WHOM I LOVE WITH MY WHOLE HEART AND SOUL

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prep time 30 Min

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Ingredients

SALAD INGREDIENTS
1 package dole coleslaw mix
2 packages ramen noodles, roasted chicken
1 bunch green onions
2 cups sunflower seeds
DRESSING
1 cup canola oil
1/3 cup sugar
2 tablespoons vinegar
2 packages seasoning from ramen noodles

How To Make sunflower salad

Step 1

PUT FIRST 4 INGREDIENTS INTO A BOWL THAT HAS A LID, CRUSH THE RAMEN NOODLES AND MIX THE WHOLE THING, PUT A LID ON AND LET IT STAND, THE SALT FROM THE SUNFLOWER SEEDS WILL MAKE THE NOODLES SOFT. MIX EVERYTHING FOR THE DRESSING IN A SEPARATE COVERED CONTAINER, SHAKE WELL. RIGHT BEFORE YOU SERVE, SHAKE THE DRESSING AGAIN AND POUR OVER THE COLESLAW MIXTURE, MIX WELL. I LET THE COLESLAW MIXTURE STAND OVERNIGHT OR FOR 3-4 HOURS FOR THE NOODLES TO GET SOFT
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