Summer Cucumber Salad

Kathleen Riemer




★★★★★ 1 vote



  • ·
    2 medium english cucumbers, peeled & diced
  • ·
    2 medium tomatoes, diced
  • ·
    2 medium stalks celery, diced
  • ·
    1/2 cup lowfat tzatziki
  • ·
    salt & pepper (to taste)
  • ·
    dried dill (to taste)

How to Make Summer Cucumber Salad


  1. Mix cucumber, tomato, and celery together. Add tzatziki, salt, and pepper and stir well. Sprinkle with dried (or fresh) dill to taste. Refrigerate for at least 30 minutes prior to serving. If desired, you could also add about 1/4 diced red onion to this recipe.
    Number of servings (yield): 4

Printable Recipe Card

About Summer Cucumber Salad

Course/Dish: Other Salads

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