Summer Corn Salad

★★★★★ 1 Review
jannyr avatar
By Jan Roundy
from St. Albans, ME

my dear friend, Jane, shared this yummy recipe with me and I just had to pass it on.

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serves 6-8
prep time 20 Min

Ingredients

  •   6
    ears fresh corn
  •  
    grape tomatoes---2/1 corn to tomato ratio
  •   1/2 c
    finely chopped red onion
  •   3/4 c
    chopped parsley or cilantro
  •  
    juice of 1/2 to 1 lime..to taste
  •  
    salt & pepper to taste

How To Make

  • 1
    peel corn & place in boiling water. boil 5 minutes
  • 2
    Drain and cool in refrigerator.
  • 3
    Cut corn off cob with sharp knife.
  • 4
    Cut up grape tomatoes into about 4 slices each
  • 5
    Combine all ingredients and chill. Taste and adjust seasonings to taste.

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