spinach strawberry salad
Easy and fresh!
No Image
prep time
20 Min
cook time
method
No-Cook or Other
yield
6 serving(s)
Ingredients
- 1/2 cup sugar
- 1/4 teaspoon paprika
- 2 tablespoons sesame seeds
- 1 tablespoon poppy seeds
- 1 1/2 teaspoons sweet onion,
- 1/4 teaspoon worcestershire sauce
- 1/2 cup canola oil
- 1/4 cup cider vinegar
- 6 slices bacon, fried & crumbled
- 6 cups fresh spinach, torn in bite sized pieces
- 1 pint strawberries, sliced
How To Make spinach strawberry salad
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Step 1Make the dressing: In a blender or food processor, add the sugar through Worcestershire sauce. Process briefly. Add the vinegar, and with machine running, slowly drizzle the olive oil. Blend until smooth. Stir in the bacon.
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Step 2To make the salad, toss the spinach and strawberries in a salad bowl. Drizzle the dressing. Toss. Serve
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Step 3NOTE: I just pop all the dressing ingredients in the magic bullet. It works out fine.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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