Spinach and Gorganzola Salad

Spinach And Gorganzola Salad

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Lynda Sweezey


Simple but good.


★★★★★ 2 votes

10 Min


  • 5 c
    fresh baby spinach
  • 1 c
    sliced fresh strawberries
  • 1/3 c
    lightly salted cashews
  • 1/4 c
    crumbled goronzola cheese

  • 1/3 c
    olive oil
  • 1/4 c
    balsamic vinegar
  • 1 Tbsp
    seedless raspberry jam
  • 1 1/2 tsp
    dijon mustard
  • 1/4 tsp
  • 1/4 tsp

How to Make Spinach and Gorganzola Salad


  1. Combine the 1st 4 ingredients in a bowl.
    Whisk the Vinaigrette ingredients.
    Drizzle over salad.
    Toss to coat.

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About Spinach and Gorganzola Salad

Course/Dish: Other Salads

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