spicy asian slaw with honey roasted peanuts

Ingredients For spicy asian slaw with honey roasted peanuts

• dressing
• 1/2 c

  unseasoned rice vinegar
• 2 Tbsp

  vegetable oil
• 2 Tbsp

  sugar
• 1 1/2 Tbsp

  soy sauce
• 1 Tbsp

  dark sesame oil
• 2-4 tsp

  chinese chili paste with garlic
• 1

  piece fresh ginger (approx 1 inch) finely grated
• SALAD
• 2

  heads baby bok choy, finely shredded, or 2 c thinly sliced snow peas
• 1 sm

  head napa cabbage, quartered, cored, and very finely shredded (about 4 cups)
• 1/2 sm

  head red cabbage, cored and very finely shredded (about 4 cups)
• 1/2 sm

  white onion, finely chopped and rinsed
• 1 sm

  red bell pepper, seeded and diced
• 3

  green onions, thinly sliced
• 1/4 c

  chopped fresh cilantro
• 1/4 c

  sesame seeds
• 3/4 c

  honey roasted peanuts, coarsely chopped