shrimp salad for two
Tuna salad, chicken salad or shrimp salad are all equally delicious when paired with garden fresh tomatoes, imho. I like using the small shrimp b/c they are bite sized. If making for company, I usually serve it on a bed of lettuce to make it look prettier!
prep time
10 Min
cook time
method
No-Cook or Other
yield
2 serving(s)
Ingredients
- 1 large tomato, sliced
- 1/8 teaspoon garlic salt (optional)
- 6 ounces thawed, cooked small shrimp
- 2 tablespoons light mayonnaise
- 1 teaspoon lemon juice or vinegar
- 1 tablespoon cocktail sauce
- 1/2 teaspoon seafood seasoning - like old bay
- 1 tablespoon minced onion
- 1 tablespoon minced celery
- salt and pepper, to taste
- fresh parsley, chopped for garnish
How To Make shrimp salad for two
-
Step 1Cut up tomato and arrange half on each plate. Sprinkle with garlic salt (optional).
-
Step 2Mix all other ingredients together. Place half of salad on each plate.
-
Step 3Sprinkle with parsley, for garnish
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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