sauerkraut salad

★★★★★ 1
By Kathie Carr
from North Liberty, IN

Well, I know this sounds weird, but Grandma loved sauerkraut and made this often. I aquired a taste for ias an adult.

★★★★★ 1
serves 6
prep time 15 Min

Ingredients For sauerkraut salad

  • 1 lb
    canned or refrigerated sauerkraut
  • 1
    green onion, finely chopped
  • 1/2
    green bell pepper, finely chopped
  • 1/2
    red bell pepper, finely chopped
  • 1
    stalk celery, finely chopped
  • 1
    carrot, shredded
  • 1/4 c
    apple cider vinegar
  • 1/2 c
    sugar
  • 1/2 tsp
    each salt and pepper

How To Make sauerkraut salad

  • 1
    Drain liquid from sauerkraut and discard 1/2 of it. In a medium bowl combine remaining juice, vinegar, sugar, salt and pepper. Mix until sugar is dissolved.
  • 2
    Combine dressing with remaining ingredients. Refrigerate overnight to blend flavors. Serve cold.

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