sauerkraut salad

Sauerkraut Salad

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Elaine Carstensen


My Mom, Aunt Mary and Grandma all made sauerkraut. I never had store bought till I got married and moved away from Pa. No, store bought is as good as theirs was. But I love sauerkraut and the refrigerated kind tastes the best to me. I am glad my family likes it too. I hope you enjoy this as much as we do.


★★★★★ 1 vote



  • 1 pkg
  • 1 c
  • 3/4 c
  • 1
    green bell peppers,chopped
  • 1 c
  • 1 jar(s)
    small jar pimentos,drained

How to Make sauerkraut salad


  1. boil sugar and vinegar till sugar is dissolved.
  2. Put all other ingredients in a bowl.
  3. Pour liquid over all ingredients, cover and refrigerate overnight.

Printable Recipe Card

About sauerkraut salad

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #sauerkraut

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