red leaf salad
Goes with any entrée.
No Image
prep time
cook time
method
No-Cook or Other
yield
6-8 serving(s)
Ingredients
- 1 - head red leaf lettuce
- 1 - orange
- 1/2 - red onion
- 1/2 - raisins
- 1/2 cup olive oil
- 1/3 cup red wine vinegar
How To Make red leaf salad
-
Step 1cut lettuce into bite size pieces. Section orange. Cut onion into thin slices.
-
Step 2Mix oil and vinegar together just before serving salad. Add salt to taste.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
American
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