ramen noodle salad

Name: Ramen Noodle Salad
Ingredients: 1 package(s) slaw mix; 2 package(s) beef ramen noodles (broken in pieces); 1/3 cup(s) vinegar; 2/3 cup(s) oil; 1 bunch(es) green onions (chopped); 1 cup(s) sunflower seeds; 1 cup(s) sliced almonds; 1/2 cup(s) sugar

(1 RATING)

102 Pinches

Vicky Arnold

Greenwood, MO

Updated on May 12, 2010

Wonderful for church suppers, or big dinners...

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Ingredients

1 package slaw mix
2 packages beef ramen noodles (broken in pieces)
1/3 cup vinegar
2/3 cup oil
1 bunch green onions (chopped)
1 cup sunflower seeds
1 cup sliced almonds
1/2 cup sugar

How To Make ramen noodle salad

Step 1

Mix vinegar, oil and seasoning packets from noodles. Let stand in refrigerator over night in a jar.

Step 2

Approximately one hour before serving, mix the slaw mix, green onion, broken noodles, sunflowers seeds and almonds. Add vinegar mixture and stir.
Step 3

Cover and refrigerate until serving time.
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