Ramen Noodle Salad

Ramen Noodle Salad Recipe

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Vicky Arnold


Wonderful for church suppers, or big dinners...


★★★★★ 1 vote



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1 pkg
slaw mix
2 pkg
beef ramen noodles (broken in pieces)
1/3 c
2/3 c
1 bunch
green onions (chopped)
1 c
sunflower seeds
1 c
sliced almonds
1/2 c

How to Make Ramen Noodle Salad


  • 1Mix vinegar, oil and seasoning packets from noodles. Let stand in refrigerator over night in a jar.
  • 2Approximately one hour before serving, mix the slaw mix, green onion, broken noodles, sunflowers seeds and almonds. Add vinegar mixture and stir.
  • 3Cover and refrigerate until serving time.

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About Ramen Noodle Salad

Course/Dish: Other Salads

Show 3 Comments & Reviews

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