quick creamy tasty dressing for canned bean mix
Add whatever herbs you like. I like thyme with beans. For one can of mixed beans I add about a tablespoon of chopped onion and a couple of tablespoons of diced celery. A couple of tablespoons of chopped red pepper adds nice colour and crunch.
prep time
5 Min
cook time
method
No-Cook or Other
yield
Ingredients
- 2 tablespoons white vinegar or white wine vinegar
- 1/4 cup salad oil or olive oil
- 1 pinch pepper
- 1/4 teaspoon thyme, dried
- 1/4 teaspoon dry mustard
- 1/8 teaspoon salt
- MAKES ENOUGH TO DRESS A CAN OF MIXED BEANS PLUS SOME VEGETABLES.
How To Make quick creamy tasty dressing for canned bean mix
-
Step 1Put all ingredients into a shaker or jar with a lid and shake to combine.
-
Step 2Pour dressing over your selection of beans and vegetables and allow to marinate for a few hours.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
Diet:
Gluten-Free
Diet:
Dairy Free
Diet:
Low Carb
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes