Quick and Easy Asian Coleslaw

1
Joan Rossi

By
@joanrossi

This Asian coleslaw is a nice alternative to coleslaw with a mayonnaise- based dressing. It goes great with grilled meats. You can add dried chives instead of scallions and chopped peanuts as a garnish. It tastes fresh and delicious.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

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1 bag(s)
coleslaw
2-3
scallions, sliced
2 Tbsp
sesame seeds, toasted
3 Tbsp
rice vinegar
2 Tbsp
sugar
2 Tbsp
sesame oil
1/2 tsp
pepper
1/4 c
cilantro, fresh
salt to taste

How to Make Quick and Easy Asian Coleslaw

Step-by-Step

  • 1Put the coleslaw and scallions in a bowl.
  • 2Add the dressing ingredients to the bowl.
  • 3Add the chopped cilantro and stir until the salad is well mixed.
  • 4Add salt to taste. Serve immediately.

Printable Recipe Card

About Quick and Easy Asian Coleslaw

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: Asian
Dietary Needs: Vegetarian, Gluten-Free, Dairy Free




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