quick and easy asian coleslaw

Name: Quick and Easy Asian Coleslaw
Prep time: 10 min
Yield: 6
Cuisine: Asian
Ingredients: 1 bag(s) coleslaw; 2-3 - scallions, sliced; 2 tablespoon(s) sesame seeds, toasted; 3 tablespoon(s) rice vinegar; 2 tablespoon(s) sugar; 2 tablespoon(s) sesame oil; 1/2 teaspoon(s) pepper; 1/4 cup(s) cilantro, fresh; - salt to taste

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Joan Rossi

Newark, DE

Updated on Apr 19, 2016

This Asian coleslaw is a nice alternative to coleslaw with a mayonnaise- based dressing. It goes great with grilled meats. You can add dried chives instead of scallions and chopped peanuts as a garnish. It tastes fresh and delicious.

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield 6-8 serving(s)

Ingredients

1 bag coleslaw
2-3 - scallions, sliced
2 tablespoons sesame seeds, toasted
3 tablespoons rice vinegar
2 tablespoons sugar
2 tablespoons sesame oil
1/2 teaspoon pepper
1/4 cup cilantro, fresh
- salt to taste

How To Make quick and easy asian coleslaw

Step 1

Put the coleslaw and scallions in a bowl.

Step 2

Add the dressing ingredients to the bowl.
Step 3

Add the chopped cilantro and stir until the salad is well mixed.
Step 4

Add salt to taste. Serve immediately.
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