pineapple coleslaw
From the-bahamas-islands.com No servings were given, so they are just a guess.
No Image
prep time
20 Min
cook time
method
No-Cook or Other
yield
4 serving(s)
Ingredients
- 2 tablespoons green pepper, chopped
- 1/2 cup apple, diced
- 3 cups cabbage, shredded
- 1 cup carrot, shredded
- 3 slices pineapple
- 1 teaspoon salt
- 1 teaspoon sugar
- 1/4 cup vinegar
How To Make pineapple coleslaw
-
Step 1In a bowl, mix together green pepper, apple, sugar, and vinegar.
-
Step 2Let stand for 5 minutes, then mix ingredients again.
-
Step 3Top with shredded carrots and pineapple slices and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
Ingredient:
Vegetable
Method:
No-Cook or Other
Culture:
Caribbean
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