pineapple cole slaw

17 Pinches
The Villages, FL
Updated on Sep 19, 2015

This recipe was personally prepared by Joanne Glogan at our July 2015 meet.

prep time 10 Min
cook time
method Refrigerate/Freeze
yield approximately 6 servings

Ingredients

  • 1-6OZ can pineapple juice
  • 1small can pineapple slices
  • 1-16 ounce green cabbage, carrot and red cabbage bag
  • 1/2 teaspoon celery seed
  • 1/2 cup sugar
  • 1 cup hellman's real mayonnaise

How To Make pineapple cole slaw

  • Step 1
    Mix all together and refrigerate until well chilled.

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