Oyster cracker snacks/croutons

Barbara Howard


This recipe is for snacks or crouton's for your salad.


★★★★★ 1 vote



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  • 2 pkg
    oyster crackers (12 ounce size)
  • 2 pkg
    hidden valley ranch dressing (makes-pint size)
  • 1/2 c
  • 1/2 to 1 tsp
    dill weed
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    lemon pepper (optional)

How to Make Oyster cracker snacks/croutons


  1. Blend well until all the oil is absorbed.
    Bake at 250 degrees for 20 to 25 minutes

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About Oyster cracker snacks/croutons

Course/Dish: Salads, Other Salads
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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