my favorite spinach salad

Name: My favorite Spinach Salad
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 - hard boiled egg per person; 2 slice(s) bacon per person; 1/2 cup(s) spinach per person; 2 tablespoon(s) or more bacon fat; 2/3 cup(s) white vinegar; 1/2 cup(s) sugar

15 Pinches 1 Photo

joeyjoan K

Clarkston, MI

Updated on Dec 30, 2018

I just love this good for you, well maybe not so good for you, but tasty salad.

Rate

prep time 20 Min

cook time 10 Min

method Pan Fry

yield 4 serving(s)

Ingredients

1 - hard boiled egg per person
2 slices bacon per person
1/2 cup spinach per person
2 tablespoons or more bacon fat
2/3 cup white vinegar
1/2 cup sugar

How To Make my favorite spinach salad

Step 1

at a med high temp,Cook bacon to a tender crispy. Set a side, saving 2 to 3 TBLS of bacon fat in the pan.

Step 2

In individual salad bowls ad spinach sliced hard boiled eggs and crumbled bacon.
Step 3

Reheat reserved bacon fat over medium heat add sugar stirring until creamy.
Step 4

Reduce heat slightly, slowly add vinegar stirring continuously until sugar is disavowed
Step 5

Pour vinegar mixture over salad and serve
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