My Favorite Egg Salad

My Favorite Egg Salad Recipe

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Patsy Fowler

By
@hellchell1

this is a great egg salad and a little different for me i had tried it at church and i liked it

Rating:
★★★★★ 1 vote
Serves:
4
Prep:
20 Min
Cook:
15 Min

Ingredients

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4
hard boiled eggs
2 Tbsp
mayonnaise
11/2 tsp
yellow mustard, prepared
2 tsp
rice vinegar, cider vinegar or left over pickle juice
11/2 Tbsp
granulated sugar
1/4 tsp
salt
1
celery stalk, minced
2 tsp
pickle relish, sweet
paprika, to your liking

How to Make My Favorite Egg Salad

Step-by-Step

  • 1Hard boiled eggs at least 15 minutes. Run under cold water and peel.Place eggs in a bowl and smash with a fork until chopped up. Add all ingredients except paprika including salt to taste.
  • 2Mix well, chill for at least 5 minutes and spoon on pieces of bread, toast, lettuce leaves, combination salad or crackers. Sprinkle with paprika.

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About My Favorite Egg Salad

Course/Dish: Other Salads
Other Tag: Quick & Easy




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