mediterranean shrimp bowl

Ingredients For mediterranean shrimp bowl

• 1 1/2 c

  quinoa
• 1 1/2 lb

  shrimp (cooked or raw)
• 1 Tbsp

  olive oil
• 1/4 tsp

  pepper, or to taste
• 1/4 tsp

  Kosher or flaked salt, or to taste
• 1 md

  lemon
• 3 Tbsp

  minced shallot (about 1 shallot)
• 1 md

  zucchini, sliced
• 3 md

  roma tomatoes, chopped
• 1/3 c

  Kalamata (Greek) olives, chopped
• 4

  mushrooms, sliced (baby bella or white)
• 2 Tbsp

  roasted red pepper, chopped (the kind in a jar)
• 4

  spring greens or spinach/arugula blend
• 1/3 c

  Feta cheese, crumbled
• 3/4 c

  Italian salad dressing, or to taste
• 1/2 tsp

  Italian seasoning