Marinated Vegetable Salad

Name: Marinated Vegetable Salad
Yield: 0
Ingredients: 1 tsp salt; 1 tsp pepper; 3/4 c rice vinegar; 1/2 c canola oil; 1 Tbsp water; 1 c sugar; 16 oz can drained white corn; 16 oz can drained french style green beans; 16 oz can drained sweet peas; 1 large chopped bell pepper; 3-4 chopped celery ribs; 1 small chopped onion

By paula price
@peacelover1950

The perfect dish for a hot summer day!

Rating:

★★★★☆ 2 votes4

Comments:

8 Comments

Ingredients

1 tsp

salt
1 tsp

pepper
3/4 c

rice vinegar
1/2 c

canola oil
1 Tbsp

water
1 c

sugar
16 oz

can drained white corn
16 oz

can drained french style green beans
16 oz

can drained sweet peas
1 large

chopped bell pepper
3-4

chopped celery ribs
1 small

chopped onion
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How to Make Marinated Vegetable Salad

Step-by-Step

Bring the salt, pepper, vinegar, oil, water and sugar to a boil.
Boil for 2 minutes and set aside to cool.
Combine the remaining ingredients and toss with the cooled vinegar dressing.
Chill the salad until ready to serve.
This salad is perfect if made the day before.

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About Marinated Vegetable Salad

Course/Dish: Other Salads

Other Tag: Quick & Easy

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