marinated slaw

Name: Marinated Slaw
Cuisine: American
Ingredients: 1 medium cabbage head, shredded; 1 - bell pepper, chopped; 1 medium onion, chopped; 1 jar(s) chopped pimento, drained; 1 cup(s) sugar; 1 teaspoon(s) salt; 1/2 teaspoon(s) turmeric; 3/4 cup(s) white vinegar; 3/4 cup(s) crisco oil

(1 RATING)

28 Pinches 1 Photo

Rev BJ Friley

Vicksburg, MS

Updated on Mar 28, 2013

This is 1 of my late wife Brenda's Church recipes. She was a member on Just A Pinch.com http://www.justapinch.com/me/mbf Brenda Kay Friley...May 27, 1965 - September 19, 2012 We was married on October 9, 2010...pictures of our wedding is in my photo album

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method Stove Top

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Ingredients

1 medium cabbage head, shredded
1 - bell pepper, chopped
1 medium onion, chopped
1 jar chopped pimento, drained
1 cup sugar
1 teaspoon salt
1/2 teaspoon turmeric
3/4 cup white vinegar
3/4 cup crisco oil

How To Make marinated slaw

Step 1

Combine cabbage, bell pepper, pimento and onion in large bowl.

Step 2

Set aside.
Step 3

Combine sugar, vinegar, oil, salt and turmeric in sauce pan, bring to a boil.
Step 4

Boil one minute.
Step 5

Pour over cabbage mixture.
Step 6

Cover and keep refrigerated until ready to use.
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