Real Recipes From Real Home Cooks ®

make-ahead broccoli salad

(1 rating)
Recipe by
Embers Stephens
Macon, GA

It's so easy to make this in the morning to serve later in the day!

(1 rating)
yield 6 servings
prep time 15 Min
method Refrigerate/Freeze

Ingredients For make-ahead broccoli salad

  • 1 lg
    head broccoli, (about 1/2 lbs)
  • 10 slice
    bacon, cooked and crumbled
  • 5
    green onions, sliced
  • 1/2 c
  • 1 c
  • 2 Tbsp
  • 1/4 c

How To Make make-ahead broccoli salad

  • 1
    Trim off large leaves of broccoli. Remove the tough ends of lower stalks, wash broccoli thoroughly, and dry. Cut the flowerets and stems into bite-size pieces. Place in a large bowl. Add crumbled bacon, green onions, and raisins.
  • 2
    Combine remaining ingredients, stirring well.Add dressing to broccoli mixture, and toss gently.
  • 3
    Cover and refrigerate 2 to 3 hours.