lizzie's kidney bean and egg salad
This is another of my Grandma's standard picnic salads. I love it. Kidney beans are always good for you and tasty and this salad makes them better.
prep time
10 Min
cook time
method
---
yield
6 serving(s)
Ingredients
- 4 - hard boiled eggs, chopped
- 1 can (16 ounces) kidney beans, drained
- 1/4 cup chopped onion
- 1/2 cup chopped celery
- 1 cup mayonnaise
- 1 tablespoon sugar or to taste
- - salt and pepper to taste
How To Make lizzie's kidney bean and egg salad
-
Step 1In serving bowl combine eggs, beans, onion, and celery. In a smaller bowl mix the mayonnaise, salt, pepper, and sugar well, allowing sugar to dissolve. Pour dressing over salad and stir. Chill. Serves 6.
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Discover More
Category:
Other Salads
Tag:
#Quick & Easy
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