Layered Southwestern Salad

1
Club Recipes

By
@Greatchoices

This Southern Living recipe was prepared by Sue McGee at our May, 2013, meeting.

Rating:
★★★★★ 1 vote
Comments:
Serves:
8-10
Prep:
15 Min

Ingredients

1/3 c
fresh cilanto
1/2 c
lime juice
1/2 c
olive oil
1/2 c
sour cream
1 tsp
sugar
1/2 tsp
salt
1/2 tsp
pepper
16 oz
packaged romaine lettuce, shredded
5
plum tomatoes, chopped
15 oz
can black beans, rinsed and drained
1 small
purple onion, chopped
8 oz
package shredded mexican 4 cheese blend
15 oz
whole kernel corn with red and green peppers, drained
6 oz
can sliced ripe olives, drained
2 c
crushed tortilla chips
garnish: fresh cilantro leaves

How to Make Layered Southwestern Salad

Step-by-Step

  • 1Process first 7 ingredients in a blender or food processor until smooth, stopping to scrape down sides.
    Layer lettuce and next 7 ingredients in a 3-quart glass bowl. Pour vinaigrette over salad just before serving, and gently toss. Garnish, if desired, and serve immediately.

Printable Recipe Card

About Layered Southwestern Salad

Course/Dish: Other Salads