Kidney Bean Salad of Dar's

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By Megan Stewart
from Middletown, OH

We had a BBQ at our house, and my friend Dar (who has to be careful what she eats) made this. My hubby and daughter LOVED it.

VIDEO PLAYER
serves 6
method No-Cook or Other

Ingredients

  •  
    celery, diced
  •  
    onion, diced
  •  
    hard boiled egg, diced
  •  
    garlic, minced
  •   can(s)
    kidney beans, drained
  •  
    salt and pepper
  •  
    oregano, dried
  •  
    basil, dried
  •  
    parsley flakes
  •  
    mayo

How To Make

  • 1
    Mix celery , onion, egg, garlic and drained beans. Season then add mayo as needed.
  • 2
    Dar said she heated the mayo up before adding, because then she can eat it...I assume in the microwave? She never said.
  • 3
    You can easily multiply this with more cans of beans. Add 1 egg per can, and adjust other ingredients and seasonings to taste.

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