individual avocado and ramen noodle salads

Name: Individual Avocado and Ramen Noodle Salads
Prep time: 15 min
Cook time: 5 min
Yield: 6
Cuisine: American
Ingredients: 2 package(s) ramen noodles; 1 large avocado; 3 tablespoon(s) small diced red onion; 1 cup(s) grape tomatoes, halved; 1 cup(s) sliced cucumbers, peeled; 1/2 cup(s) cilantro, chopped; ## VINAIGRETTE; 4 tablespoon(s) lemon juice; 2 tablespoon(s) Dijon mustard; 2 clove(s) garlic, minced; 1 tablespoon(s) granulated sugar; salt and pepper

2 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Mar 17, 2025

Delicious little salad with noodles.

Rate

prep time 15 Min

cook time 5 Min

method Stove Top

yield 6 serving(s)

Ingredients

2 packages ramen noodles
1 large avocado
3 tablespoons small diced red onion
1 cup grape tomatoes, halved
1 cup sliced cucumbers, peeled
1/2 cup cilantro, chopped
VINAIGRETTE
4 tablespoons lemon juice
2 tablespoons Dijon mustard
2 cloves garlic, minced
1 tablespoon granulated sugar
salt and pepper

How To Make individual avocado and ramen noodle salads

Step 1

Cook the noodles according to package directions with the flavor packet. Set aside to cool.

Step 2

Mix the ingredients for the vinaigrette together and set in the fridge.
Step 3

Place the noodles in 6 bowls. Layer with Avocado, onion, tomatoes, cucumbers, and cilantro.
Step 4

Top with the vinaigrette.
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