in a pinch seven layer salad
(1 rating)
I love Seven Layer Salads. So easy and tasty too. I make it for a quick meal or a quick potluck item for church or family gatherings.
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(1 rating)
yield
12 to 15 people or more
prep time
15 Min
cook time
10 Min
Ingredients For in a pinch seven layer salad
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1 pkg(large) shredded or mixed salad greens
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3 to 4hard boiled eggs chopped
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1 pkg(small) frozed peas (thawed)
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3/4 cgreen onions or white onions chopped
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1 1/2 chellman's mayonaise
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1 pkgshredded cheddar cheese
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1 pkgreal bacon bits
How To Make in a pinch seven layer salad
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1Boil eggs for about 10 minutes or until hard stage. Peel and chop eggs. Place layer of lettuce in bottom of bowl. Then add chopped eggs for next layer. The third layer will be the thawed peas (uncooked).
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2Next I add the green onions. Then I spread the mayonaise to fully cover the top of the salad (sort of like icing). Next I add the shredded cheese and top of with the bacon bits.
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3Add salt and pepper to your liking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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