In A Pinch Seven Layer Salad
By
Cheri Barnes
@cherib5
1
I love Seven Layer Salads. So easy and tasty too. I make it for a quick meal or a quick potluck item for church or family gatherings.
Rating:
★★★★★ 1 vote5
Comments:
Serves:
12 to 15 people or more
Prep:
15 Min
Cook:
10 Min
Ingredients
-
1 pkg(large) shredded or mixed salad greens
-
3 to 4hard boiled eggs chopped
-
1 pkg(small) frozed peas (thawed)
-
3/4 cgreen onions or white onions chopped
-
1 1/2 chellman's mayonaise
-
1 pkgshredded cheddar cheese
-
1 pkgreal bacon bits
How to Make In A Pinch Seven Layer Salad
- Boil eggs for about 10 minutes or until hard stage. Peel and chop eggs. Place layer of lettuce in bottom of bowl. Then add chopped eggs for next layer. The third layer will be the thawed peas (uncooked).
- Next I add the green onions. Then I spread the mayonaise to fully cover the top of the salad (sort of like icing). Next I add the shredded cheese and top of with the bacon bits.
- Add salt and pepper to your liking.
About In A Pinch Seven Layer Salad
Course/Dish: Other Salads
Other Tag: Quick & Easy
