Ham Salad

Ham Salad Recipe

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Michelle Bersani =^..^=


I had leftover ham from the holidays and came up with this.
It works well on crackers as an appetizer or a sandwich in a pita or whole grain bread.


★★★★★ 1 vote

10 Min


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2 c
leftover ham, chopped in food processor
1/2 c
dill pickle (finely chopped)
1 Tbsp
sweet relish
1/4 tsp
red onion (finely diced; more or less, your preference)
1 tsp
coleman's original english prepared mustard (or any prepared mustard you prefer)
1/2 c
mayonnaise (whichever you prefer)
1/4 c
miracle whip
salt and pepper to taste

How to Make Ham Salad


  • 1In a medium sized bowl, mix mustard, mayonnaise, miracle whip and salt & pepper until combined.
  • 2Add pickles, relish and onions. Stir to combine.
  • 3Stir in chopped ham until all are incorporated.
  • 4Cover and refridgerate for at least 1 hour.
    Serve as a sandwich ( I prefer pita pockets) or as a spread on crackers.

Printable Recipe Card

About Ham Salad

Course/Dish: Other Salads
Other Tag: Quick & Easy

Show 6 Comments & Reviews

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