Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

guacamole salad

(2)
ILUVSPICES avatar
Recipe by
Betty Graves
@ILUVSPICES
Germantown, TN

Wow....The flavors in this recipe is so wonderful. I was watching the cooking show and saw this recipe that Barefoot Contessa was making. I made it and my family ask for it ever since, especially when we have family picnics. You can also serve when you are preparing your Mexican dinner.

read more
(2)
yield 8 serving(s)
prep time 30 Min
method No-Cook or Other

Ingredients For guacamole salad

  • 1 pt
    grape tomatoes, halved
  • 1
    yellow pepper, seeded and 1/2 inch diced
  • 1 oz
    (15-ounce) can black beans, rinsed and drained
  • 1/2 c
    small diced red onion
  • 2 Tbsp
    minced jalapeno peppers, seeded
  • 1/2 tsp
    freshly grated lime zest
  • 1/4 c
    lime juice (about 2 limes)
  • 1/4 c
    olive oil
  • 1 tsp
    kosher salt
  • 1/2 tsp
    black pepper
  • 1/2 tsp
    garlic minced
  • 1/4 tsp
    cayenne pepper
  • 2
    ripe avocados, seeded, peeled, and 1/2 inch diced

How To Make guacamole salad

  • 1
    Place the tomatoes, yellow pepper, black beans, red onion, jalapeno peppers, and lime zest in a large bowl. Whisk together the lime juice, olive oil, salt, black pepper, garlic, and cayenne pepper and pour over the vegetables. Toss well.
  • 2
    Just before you're ready to serve the salad, fold the avocados into the salad. Check the seasoning in the salad and serve at room temperature.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT