green pea salad (vegetarian)

Name: Green Pea Salad (Vegetarian)
Prep time: 20 min
Yield: 6
Cuisine: American
Ingredients: ## THAWED FROZEN PEAS ARE THE BEST FOR TASTE...CANNED PEAS CAN BE USED ALSO; 1 package(s) frozen peas,thawed; 1 small red onion,diced; 1 cup(s) colby or chedder cheese shredded; 2 large eggs ,chopped (opt); 2 tablespoon(s) ranch dressing; 1/2 cup(s) good mayonnaise not salad dressing; 1/4 cup(s) sour cream; 1 teaspoon(s) fresh or dried dill fresh is better (opt); 1/2 teaspoon(s) garlic powder (opt)

(3 RATINGS)

345 Pinches 2 Photos

Desiree Macy

None, FL

Updated on Mar 7, 2011

My kids and I just love the POP of the peas as you eat this quick and easy salad.ADD a can of tuna or elbow pasta to make this a meal.

Rate

prep time 20 Min

cook time

method Refrigerate/Freeze

yield 6 to 8

Ingredients

THAWED FROZEN PEAS ARE THE BEST FOR TASTE...CANNED PEAS CAN BE USED ALSO
1 package frozen peas,thawed
1 small red onion,diced
1 cup colby or chedder cheese shredded
2 large eggs ,chopped (opt)
2 tablespoons ranch dressing
1/2 cup good mayonnaise not salad dressing
1/4 cup sour cream
1 teaspoon fresh or dried dill fresh is better (opt)
1/2 teaspoon garlic powder (opt)

How To Make green pea salad (vegetarian)

Step 1

Thaw peas under running water in strainer,rinse...spin dry if you have a salad spinner or use paper towel to blot dry

Step 2

put peas into a large bowl that has a lid
Step 3

dice onions,chop eggs and dill.
Step 4

add sour cream,mayo and ranch dressing
Step 5

add onions,eggs and dill to peas...mix well
Step 6

You can add a can of tuna and a pound of elbow pasta to make this a meal instead of just a side dish.
Step 7

ENJOY!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes