green bean succotash salad

Ingredients For green bean succotash salad

• 1/2 lb

  fresh green beans, cut into 1 1/2 in. pieces
• 1 Tbsp

  olive oil
• 1

  small red onion, chopped
• 1

  garlic clove, minced
• 2 c

  frozen corn, thawed
• 1/2 tsp

  salt
• 1/8 tsp

  cayenne pepper
• 1/4 c

  slivered fresh basil
• 2 Tbsp

  balsamic vinegarette dressing
• 2 tsp

  chopped fresh parsley, for garnish