Green Bean Salad - Steph

Green Bean Salad - Steph Recipe

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Stephanie Dodd


This dish is out of my church cookbook and is very tasty. This dish gets even better the second day. Great dish to take to potlucks!


★★★★★ 1 vote

4 - 6
15 Min
No-Cook or Other


  • 1 can(s)
    french style green beans
  • 1 can(s)
    peas (small can)
  • 4
    celery stalks, diced
  • 1 small
    onion, diced
  • 1
    green pepper, diced

How to Make Green Bean Salad - Steph


  1. Drain the green beans and peas.
    Dice the celery, onion, and green pepper.
    Marinate the above ingredients in the following mixture:
    1/2 tsp. salt
    1/4 c. salad oil
    1 c. sugar
    1/2 c. white vinegar

    Mix until sugar is dissolved. Pour over vegetables and let stand overnight. Drain 1 1/2 hours before serving.

Printable Recipe Card

About Green Bean Salad - Steph

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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