Ginger's Chinese Coleslaw

Ginger's Chinese Coleslaw

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Megan Stewart


I was adopted, and got to meet my biological family in my 20s. This is a version of Chinese Coleslaw that my mother, Ginger, makes. She gave me the recipe since I like broccoli!


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No-Cook or Other


  • 1 pkg
    broccoli coleslaw mix
  • 1 c
    sliced almonds
  • 3/4 c
    sunflower seeds
  • 1 pkg
    ramen noodles, chicken flavor, crumbled
  • 1 c
    canola oil
  • 1 bunch
    green onions, sliced lengthwise
  • 1/3 c
    white vinegar
  • 1/2 c

How to Make Ginger's Chinese Coleslaw


  1. Mix oil, vinegar, sugar and seasoning from noodles. Combine remaining ingredients and pour with dressing just before serving.

Printable Recipe Card

About Ginger's Chinese Coleslaw

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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