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german cucumber salad

(1 rating)
smalltownwoman avatar
Recipe by
Beth Pierce
@smalltownwoman
Ofallon, MO

This delectable sour cream based German Cucumber Salad is made with a little more than a handful of ingredients in less than fifteen minutes. This easy dish has all the great flavors of the salad that your German grandmother made. It is a delicious side for all of your summer barbecuing and grilling. However if you want to keep the meal traditionally German serve with Pork Schnitzel or German Beef Rouladen.

(1 rating)
yield 6 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For german cucumber salad

  • 2/3 c
    sour cream
  • 2 tsp
    sugar
  • 1 Tbsp
    white vinegar
  • 2 Tbsp
    chopped fresh dill
  • 2
    english cucumber sliced thin
  • 1/2
    onion sliced thin
  • salt and pepper to taste

How To Make german cucumber salad

  • 1
    In a small bowl whisk together the sour cream, sugar, white vinegar, and dill.
  • 2
    Gently stir it into a bowl with the sliced cucumbers and onions. Season with salt and pepper to taste.
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