FRESH GREEN BEAN SALAD

Fresh Green Bean Salad Recipe

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shecooks curiouscooks

By
@rosecuriouscooks

This recipe was personally prepared by Mary Ellen Taylor for the July 2015 Curious Cuisiners meet.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Method:
Refrigerate/Freeze

Ingredients

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  • 2 lb
    green beans, (mix with wax beans if available)
  • 6 small
    sweet colorful peppers, cut in strips
  • 1 can(s)
    great northern beans
  • 2 Tbsp
    ancient olive grapefruit vinegar
  • 1 Tbsp
    ancient olive lime olive oil
  • 2 Tbsp
    chopped fresh cilantro
  • ·
    sprinkle lightly with sea salt

How to Make FRESH GREEN BEAN SALAD

Step-by-Step

  1. Cook green beans in boiling water for 5 minutes. Rinse in cold water, toss with peppers and beans.
  2. Dressing: mix grapefruit vinegar and lime olive oil. Toss in the cilantro.
  3. Adjust seasonings to taste.

Printable Recipe Card

About FRESH GREEN BEAN SALAD

Course/Dish: Other Salads
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy




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