fresh corn and asparagus salad

How To Make fresh corn and asparagus salad

• 1

  Shuck corn, remove silk. Blanch corn for 2 minutes in boiling water. Plunge into ice bath.
• 2

  Blanch asparagus then plunge into ice bath. Cut into bite size pieces.
• 3

  Cut corn from cob, scraping corn milk into bowl with corn. Add onion and asparagus. Mix together.
• 4

  Stir dressing ingredients together and serve over corn mix.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card