No Image
prep time
1 Hr
cook time
method
---
yield
8 serving(s)
Ingredients
- 1 can french cut green beans,drained
- 2 cans white shoepeg corn, drained
- 1 jar piminto,drained
- 1 large red onion,chopped
- 1 large green bell pepper, chopped
- 1/2 cup sugar
- 1/2 cup oil
- 1/2 cup red wine vinegar
- 1 cup celery stalks, chopped
How To Make francis's summer salad
-
Step 1In a large bowl, combines bite size vegetables.
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Step 2In a small bowl combine sugar, vinegar and oil. blend until sugar is dissolved. Pour over vegetables and toss til coated.
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Step 3Refrigerate until ready to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Diet:
Vegetarian
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