Egg Salad

Name: Egg Salad
Yield: 3
Ingredients: 1/4 c mayonnaise; 2 tsp lemon juice; 1 tsp dried minced onion; 1/4 tsp salt; 1/4 tsp pepper; 6 hard cooked eggs, chopped; 1/2 c finely chopped celery

By Robert Simons
@bj8209

This is a great basic egg salad.

Rating:

★★★★★ 2 votes5

Comments:

4 Comments

Serves:

Ingredients

1/4 c

mayonnaise
2 tsp

lemon juice
1 tsp

dried minced onion
1/4 tsp

salt
1/4 tsp

pepper
6

hard cooked eggs, chopped
1/2 c

finely chopped celery
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How to Make Egg Salad

Step-by-Step

In a large bowl, combine the mayonaise, lemon juice, onion, salt and pepper. Stir in eggs and celery. Cover and refrigerate.

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About Egg Salad

Course/Dish: Other Salads

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