easy ham salad

Name: Easy Ham Salad
Prep time: 10 min
Yield: 6
Cuisine: Southern
Ingredients: 1 1/4 pound(s) smoked ham; 2/3 cup(s) finely chopped onion; 1 1/4 cup(s) chopped bread and butter pickles; 2 tablespoon(s) dijon mustard; 2/3 cup(s) chopped celery; 3/4 cup(s) mayo; 1 tablespoon(s) pickle juice; 1 tablespoon(s) dried dill; 6 delectable sweet buns (optional); 2 tablespoon(s) butter melted (optional)

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Beth Pierce

Ofallon, MO

Updated on Feb 15, 2020

This delicious easy Ham Salad is made with finely chopped ham, sweet onions, celery, pickles, dill weed, mayo and a little bit of mustard. This recipe is perfect for using up leftovers from holiday hams. It is best with a piece of good quality ham that has been cured and preferably smoked. A smoked ham has less moisture in it and that is key to a good ham salad.

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An old fashioned easy delectable ham salad with onions, celery, pickles and mayo. A nostalgically fun recipe that will bring back great memories and good times.

prep time 10 Min

cook time

method No-Cook or Other

yield 6 serving(s)

Ingredients

1 1/4 pounds smoked ham
2/3 cup finely chopped onion
1 1/4 cups chopped bread and butter pickles
2 tablespoons dijon mustard
2/3 cup chopped celery
3/4 cup mayo
1 tablespoon pickle juice
1 tablespoon dried dill
6 delectable sweet buns (optional)
2 tablespoons butter melted (optional)

How To Make easy ham salad

Step 1

Cut ham into small sections and pulse in food processor 6-7 times or until desired consistency. Place in large bowl. Add onion, pickles, mustard, celery, mayo, pickle juice and dill. Stir until combined.

Step 2

Brush buns with butter. Toast under broiler until lightly browned. Split ham salad between rolls.
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