Deviled Eggs

★★★★★ 1 Review
lioness92962 avatar
By Sherry Wilkins
from Cabot, AR

Whenever we have a family cookout the "boys" in the family ALWAYS ask for deviled eggs. Since they are a little time comsuming to make, we try to spread out the "duties" amoung several of the women. Here is my version.

serves 6
prep time 15 Min
cook time 15 Min
method No-Cook or Other

Ingredients

  • 6
    hard boiled eggs
  • 1/4 c
    miracle whip salad dressing
  • 1 tsp
    vinegar
  • 1 tsp
    yellow mustard
  • 1/8 tsp
    salt
  • 1 dash
    pepper
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How To Make

  • 1
    Slice eggs in half lengthwise and remove the yolks. Set whites aside.
  • 2
    Mash yolks. Add remaining ingredients to yolks. Either by hand or using a hand mixer, mix until smooth.
  • 3
    After making sure the egg white halves are dry, spoon egg yolk mixture back into them. For more decorative deviled eggs, use a pasty tube to fill them.
  • 4
    Chill thoroughly before serving.
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