cucumber and snap pea salad

Name: Cucumber and Snap Pea Salad
Ingredients: - 1 cup plain greek yogurt; - 1/4 cup white wine vinegar; - 1 teaspoon caraway seed; - kosher salt and black pepper; - 1 english cucumber, sliced; - 3/4 pound sugar snap peas, trimmed and halved

(1 RATING)

24 Pinches 1 Photo

Kathleen Riemer

Kenosha, WI

Updated on Jul 28, 2013

Rate

prep time

cook time

method ---

yield

Ingredients

- 1 cup plain greek yogurt
- 1/4 cup white wine vinegar
- 1 teaspoon caraway seed
- kosher salt and black pepper
- 1 english cucumber, sliced
- 3/4 pound sugar snap peas, trimmed and halved

How To Make cucumber and snap pea salad

Step 1

1.Whisk together the yogurt, vinegar, caraway seed, 1 ½ teaspoons salt, and ½ teaspoon pepper. Fold in the cucumber and snap peas. Refrigerate for up to 8 hours.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes