Crunchy Asian Slaw Salad

Crunchy Asian Slaw Salad Recipe

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Lori Brown


I had this at a church function and absolutely loved it.


★★★★★ 1 vote

30 Min


  • 2 pkg
    broccoli slaw
  • 1/3 c
    chopped green onions
  • 2 pkg
    beef ramen noodles, crushed (set aside seasoning packs)
  • 1 c
    toasted slivered almonds
  • 1 c
    sunflower seeds
  • 1/3 c
    white vinegar
  • 2 pkg
    beef seasoning packs
  • 1/2 c
    white sugar
  • 1 c
    olive oil, extra virgin

How to Make Crunchy Asian Slaw Salad


  1. In a large bowl; layer first five ingredients,(four times.) Whisk the remaining ingredients; pour over salad just before serving and toss.

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About Crunchy Asian Slaw Salad

Course/Dish: Other Salads

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