Cornbread Salad

Cornbread Salad

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Lori Brown


I just love this salad and all the fresh veggies that are in it. It's something different, so if your tired of the same old salads at summer BBQ's, you'll want to add this one to your menu.


★★★★★ 1 vote

30 Min


  • 1 lb
    bacon, cooked and crumbled
  • 1
    red bell pepper, chopped
  • 1
    cucumber, seeded and chopped
  • 1 pt
    cherry or grape tomatoes, halved
  • 1/4 c
    sliced green onions
  • 5 c
    crumbled toasted cornbread
  • 1/2 c
  • 1/2 c
    sour cream
  • 2 Tbsp
    dry ranch dressing mix

How to Make Cornbread Salad


  1. In a large bowl, combine bacon, bell pepper, cucumber, tomatoes, green onions and cornbread. Set aside.
  2. In a small bowl, whisk together the milk, sour cream and dressing mix. Pour over salad just before serving, tossing gently to coat.

Printable Recipe Card

About Cornbread Salad

Course/Dish: Other Salads

Show 4 Comments & Reviews

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