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Ingredients
- 1 - pan, baked cornbread, crumbled
- 1/2 pound fried bacon, crumbled
- 2 medium green peppers, chopped
- 1 medium onion, chopped
- 4 medium tomatoes, chopped
- 1/2 cup dill pickles, chopped
- - salt and pepper to taste
- 1 cup mayonnaise
- 1/2 cup dill pickle juice
- 1 tablespoon sugar
How To Make cornbread salad
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Step 1Crumble cornbread into large mixing bowl while still warm. Add, bacon,green peppers, onion, tomatoes, dill pickles, salt and pepper. Stir together and toss with dressing. Pour into large serving bowl and chill.
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Step 2For Dressing: Mix Mayonnaise, dill pickle juice and sugar together.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Tag:
#Quick & Easy
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